07 Sep NEW, AUTHENTIC, DELICIOUS
and it is the last born at La Perla di Torino.
An exclusive recipe using the best ingredients of the original dessert: mascarpone and coffee with cruchy biscuits mixed with white chocolate and hazelnuts for a heavenly chocolate truffle without oils and gluten free.
TIRAMISÙ is a unique experience with an innovative and exclusive wrapping showing the different layers of the actual dessert.
With its soft dough and the incredible coffee aroma, TIRAMISÙ is an explosion of flavours and a pleasure for your palate.
NEW, AUTHENTIC, DELICIOUS.
Do not miss it!