6,90 IVA inclusa

GianduiottiGiandujot milk Chocolate with hazelnut (31%)Pocket 55g

Gluten free

GianduiottiGift ideas

The most classic, the most beloved. Giandujot is the quintessential artisanal gianduiotto from Turin, with its velvety taste and the lingering aroma of hazelnuts that deliver unmatched sweetness and creaminess. Gluten-free. Hand-packed.

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DESCRIPTION

GIANDUJOT. MILK CHOCOLATE WITH GIANDUJA HAZELNUTS (31%).

The most classic, the most beloved. Giandujot is the quintessential artisanal gianduiotto from Turin, with its velvety taste and the lingering aroma of hazelnuts that deliver unmatched sweetness and creaminess.

Gluten-free. Hand-packed.

INGREDIENTS

Sugar, Hazelnut (31%), Cocoa Mass, Whole Milk Powder, Cocoa Butter, Natural Vanilla Extract. May contain traces of soy and other nuts. Gluten free. (Cocoa not from EU. min.25%). Keep in a cool and dry place.

NUTRITIONAL VALUES

Average nutritional values for 100g

Energy 2333kJ/560kcal
Fat 36g
of which saturates 12g
Carbohydrates 47g
of which sugars 43g
Protein 8.8g
Salt 0.07g

Gianduiotti

Turin’s Most Iconic Chocolates

The origins of Gianduja Chocolate date back to the time of Napoleon. In 1806 the continental blockade imposed by him made cocoa supplies to Italy nearly impossible. To keep producing chocolate specialities, Piedmontese chocolatiers started blending the scarce cocoa they had with locally abundant Hazelnuts from the hills of their region.

Nowadays Giandujotto is the most iconic chocolate of Turin, awarded and appreciated all over the world. Our entire collection is gluten-free and includes the traditional version, a gianduja-filled variety and an exclusive no-added-sugar line made with Piedmont Hazelnut and featuring a 100% vegan-friendly recipe.

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For the Hazelnuts, Milk Chocolate lovers

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