Extra-fine Milk chocolate with hazelnut
Gluten free
Product of Italy
* The picture is for illustrative purposes only
weight: 0.45 kg
Extra-fine Milk Chocolate (Sugar, Cocoa Butter, Milk Powder (30.05%), Cocoa Paste, Emulsifier: Soy Lecithin, Natural Vanilla Flavour. Cocoa: 33% min.), Hazelnut (20%). May contain traces of egg, peanuts and other nuts. (Cocoa not from EU). Keep in a cool and dry place. Gluten free.
Average nutritional values for 100g
Energy 2415kJ/576kcal
Fat 41g
of which saturates 24g
Carbohydrates 41g
of which sugars 39g
Protein 10g
Salt 0.25g
In a Maxi format to give as a gift or enjoy in company, the Giandujot La Perla amazes at every taste. The scent of Hazelnut joins the persistent notes of cocoa: a unique sweetness in which the tradition of Piedmontese gianduiotti relives. Hand-made wrapped.
A pleasure to share: no guest will be able to resist. With its velvety taste and the persistent aroma of Hazelnut, every taste of Giandujot is an opportunity to rediscover the sweetness and creaminess of the real Turin giandujotto.
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