Tiramisu Selection. Collectible Tin. 460g

– Panettone without candied fruit peels, with Sultanas. Naturally leavened oven-baked cake. 100g
– Perle. Tiramisu white chocolate truffle with Hazelnut. Pot 50g
– Tiramisu spread with Hazelnut (30%). Pot 150g
– Tiramisu white chocolate. Bar 60g
– Salted peanut, Tiramisu, P.Nero, Triple Chocolate. Assorted chocolate truffles. 100g
Hand-packed
Product of Italy
* The picture is for illustrative purposes only

weight: 0.46 kg

Dimensions: 20x20x13 cm

Panettoncino. Panettone without candied fruit peels, with Sultanas. Naturally leavened oven-baked cake: Type "0" Wheat Flour, Sultanas, Fresh Eggs, Sugar, Butter, Fresh Pasteurized Whole Milk, Natural Yeast (contain Wheat), Emulsifying agents: mono and diglycerides of fatty acids (of vegetable origin), Fructose, Salt, Natural Flavours. May contain traces of soy, mustard and other nuts. Keep in a cool and dry place. Origin of raw materials: EU / non EU. Perle Tiramisu white chocolate truffle: Sugar, Cocoa Butter, Milk Powder, Hazelnut (15%), Whey Powder, Crunchy Crumbs (Rice Flour, Sugar, Corn Starch, Corn Flour, Vegetable Oils (sunflower and coconut in variable proportions), Vegetable Fiber (bamboo), Soy Flour, Emulsifier: soy and sunflower lecithin, Salt, Caramelized Sugar, Cocoa Powder, Natural Flavour), Mascarpone Powder (Mascarpone, Milk Protein, Skimmed Milk Powder, Stabilizer E450), Egg Yolk Powder, Coffee, Emulsifier: Soy Lecithin, Flavours, Natural Vanilla Flavour. (Cocoa not from EU). May contain traces of peanuts and other nuts. Gluten free. Keep in a cool and dry place. Shield from light and heat sources. *only with “Piedmont Hazelnut”. Tiramisu spread with Piedmont hazelntus (30%): Hazelnut (30%), Whole Milk Powder, Glucose Powder, Sugar, Sunflower seed Oil, Cocoa Butter, Emulsifier: Soy Lecithin, Ground Coffee Beans (1%), Mascarpone Powder 1% (Mascarpone, Milk Protein, Skimmed Milk Powder, Stabilizer E450), Egg Yolk Powder, Flavours. May contain traces of peanuts and other nuts. Gluten free. Keep in a cool and dry place. The possible presence of lumps or oil on the surface is a natural phenomenon synonymous with product quality. Stir before use. *only with “Piedmont Hazelnut”. Tiramisu chocolate bar: Sugar, Cocoa Butter, Milk Powder, Whey Powder, Ground Coffee Beans 1.5%, Mascarpone Powder 1.5% (Mascarpone, Milk Protein, Skimmed Milk Powder, Stabilizer E450), Emulsifier: Soy Lecithin, Natural Vanilla Flavour, Flavours. May contain traces of egg, peanuts and other nuts. Gluten free. Keep in a cool and dry place. Origin of raw materials: EU / not EU. Salted Peanut, Tiramisu, P.Nero, Triple Chocolate. Assorted chocolate truffles: Sugar, Cocoa Butter, Milk Powder, Whey Powder, Ground Coffee Beans 1.5%, Mascarpone Powder 1.5% (Mascarpone, Milk Protein, Skimmed Milk Powder, Stabilizer E450), Emulsifier: Soy Lecithin, Natural Vanilla Flavour, Flavours. May contain traces of egg, peanuts and other nuts. Gluten free. Keep in a cool and dry place. Origin of raw materials: EU / not EU.

Average nutritional values for 100g Panettoncino Energy 1545kJ/368kcal Fat 14g of which saturates 8.4g Carbohydrates 52g of which sugars 28g Protein 7.4g Salt 0.54g Perle Tiramisu Energy 2344kJ/560kcal Fat 39g of which saturates 16g Carbohydrates 47g of which sugars 40g Protein 8g Salt 0.2g Tiramisu spread Energy 2364kJ/565kcal Fat 41g of which saturates 9g Carbohydrates 42g of which sugars 39g Protein 8.8g Salt 0.22g Tiramisu bar Energy 2395kJ/574kcal Fat 38g of which saturates 22g Carbohydrates 50g of which sugars 49g Protein 8.3g Salt 0.2g Assorted Chocolate Truffles Energy 2334kJ/558kcal Fat 42g of which saturates 18g Carbohydrates 40g of which sugars 27g Protein 9.5g Salt 0.3g