58,90 IVA inclusa

Chocolate TrufflesWellness Assortment: Ambra, P.Nero, Latte senza LatteClear bag 1kg

Gluten free

Chocolate trufflesGift ideasMixed chocolatesTo share

A single pack to taste the healthier chocolate truffles signed by La Perla di Torino. Inside this clear bag you will find: P.Nero, the dark no-added-sugar chocolate truffles with Hazelnut; Ambra, the vegan friendly chocolate truffle with date, coconut and halmond; Latte senza Latte, the vegan friendly chocolate truffle with coconut milk.

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DESCRIPTION

AMBRA, P.NERO, LATTE SENZA LATTE. ASSORTED CHOCOLATE TRUFFLES.

A single pack to enjoy La Perla di Torino’s chocolate truffles crafted with your well-being in mind. Inside one bag you’ll find: P.Nero, a dark chocolate truffle with PGI Piedmont Hazelnuts and no added sugar; Ambra, a 100% vegan chocolate truffle with date, coconut, and almond; and Latte senza Latte, a vegan-friendly chocolate truffle made with coconut milk.

Gluten-free. Hand-packed.

INGREDIENTS

Ingredients: Cashew Nuts, Hazelnut (10%), Raw Cane Sugar, Date Powder, Powdered Coconut Milk, Cocoa Mass, Grated Coconut, Almonds, Cocoa Butter, Crunchy Crumbs (Rice Flour, Sugar, Corn Starch, Corn Flour, Vegetable Oils (sunflower and coconut in variable proportions), Vegetable Fiber (bamboo), Soy Flour, Emulsifier: soy and sunflower lecithin, Salt, Caramelized Sugar, Cocoa Powder, Natural Flavour), Sweetener maltitol, Cocoa Powder, Glucose Syrup, Emulsifier: Soy Lecithin, Emulsifier: Mono and Diglycerides of Fatty Acids (of vegetal origin), Salt “fleur de sel”, Natural Vanilla Flavour. May contain traces of milk, peanuts, egg and other nuts. (Gluten free. Keep in a cool and dry place

NUTRITIONAL VALUES

Average nutritional values for 100g

Energy 2351kJ/562kcal
Fat 43g
of which saturates 23g
Carbohydrates 436g
of which sugars 22g
Protein 8,9g
Salt 0.12g

Chocolate truffles

What are Chocolate Truffles?

The origin of Chocolate Truffles is shrouded in mystery. According to the legend, more than a century ago a French chocolatier first invented “les truffes au chocolat”, a recipe which was born out of necessity as it was crafted with the leftover ingredients he had on hand in his workshop.

When the story reached Italy, it was the artisans of the close by Piedmont who refined and elevated it, blending fine chocolate with the worldwide best hazelnuts: the Nocciola Piemonte.

Today, La Perla di Torino creates more than 20 different Chocolate Truffle recipes, all gluten free, known and loved both in Italy and worldwide.

Discover more

For the Dark Chocolate, Hazelnuts, Milk Chocolate lovers

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