Traditional Panettone 750g, Tiramisu spread, Assorted chocolate truffles. Gift box
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Traditional Panettone 750g, Tiramisu spread, Assorted chocolate truffles. Gift box

43,00 IVA inclusa

At Christmas, surprise with taste. All the excellence of La Perla di Torino products in a unique gift box. The Traditional Panettone with raisins and candied fruit peels, the Tiramisu spread with Piedmont hazelnuts and the chocolate spreader included, the assorted chocolate truffles Tiramisu, Triple Chocolate, Dark Macaé and Salted Peanut. Hand-packed.

We ship in 3-5 working days

SKU: 200133 Categories: ,

Panettone with sultanas and candied fruit peels. Naturally leavened oven-baked cake
Tiramisu spread with Piedmont hazelnuts (30%). 150g
Tiramisu, Triple chocolate, Macaé, Salted peanut. Assorted chocolate truffles. 100g
Made in Italy chocolate spreader included
Hand-packed gift box
Product of Italy

weight: 1 kg

Dimensions: 33x25.5x11 cm

Tiramisu. Triple chocolate. Macaè. Salted peanut. Assorted chocolate truffles: Sugar, Milk Powder, Cocoa Butter, Piedmont Hazelnuts, Cocoa Paste, Brazilian Cocoa beans, Peanuts (10%), Crunchy Crumbs (Rice Flour, Sugar, Corn Starch, Corn Flour, Sunflower Oil, Bamboo Vegetable Fiber, Soy Flour, Emulsifier: Soy Lecithin, Salt, Caramelized Sugar, Cocoa Powder, Natural Vanilla Flavour), Cocoa Nibs, Whey Powder, Cocoa Powder, Mascarpone Powder (Mascarpone, Milk Protein, Skimmed Milk Powder, Stabilizer E450), Egg Yolk Powder, Milk Sugar, Cervia-Salt (0,3%),  Emulsifier: Soy Lecithin, Coffee, Flavour, Natural Vanilla Flavour. May contain traces of other nuts. (Cocoa not from EU). Gluten Free. Keep in a cool and dry place. Tiramisu spread with Piedmont hazelnuts (30%): Piedmont Hazelnuts (30%), Whole Milk Powder, Glucose Powder, Sugar, Sunflower Oil, Cocoa Butter, Emulsifier: Soy Lecithin, Coffee, Mascarpone (MascarponeMilk Protein, Skimmed Milk Powder, Stabilizer E450), Egg Yolk Powder, Flavours. May contain traces of peanuts and other nuts. Gluten free.  Keep in a cool and dry place. La Perla Traditional Panettone: Type "0" Wheat Flour, Sultanas, Butter, Sugar, Fresh Egg Yolk, Natural Yeast (Wheat flour, water), Candied Citrus fruit Peels (Orange Peels and Citron Peels, Glucose-fructose Syrup, Sugar), Invert Sugar Syrup, Emulsifiers: mono and diglycerides of fatty acids (of vegetal origin), Fresh Pasteurized Whole Milk, Salt, Natural Flavours. May contain traces of soy and other nuts. Keep in a cool and dry place. Origin of raw materials: EU / non EU

Average nutritional values for 100g Assorted chocolate truffles: Energy 2329kJ/560kcal Fat 38g of which saturates 18g Carbohydrates 42g of which sugars 34g Protein 9.2g Salt 0.3g Tiramisu spread: Energy 2263kJ/541kcal Fat 40g of which saturates 7g Carbohydrates 44g of which sugars 40g Protein 10g Salt 0.2g La Perla Traditional Panettone: Energy 1529kJ/364kcal Fat 14g of which saturates 8.5g Carbohydrates 52g of which sugars 25g Protein 6.5g Salt 0.4g