La Perla Scura. Cocoa Spread with Hazelnut (32%). Pot 200g
9,50€ VAT included
La Perla Scura. Gianduja spread. A great classic, a soft cream with an intense fragrance of Hazelnut and cocoa.
Cocoa spread with Piedmont hazelnuts (32%)
Gluten Free
Product of Italy
Pot: Ø 7 x 8 h
* The picture is for illustrative purposes only
weight: 0.2 kg
Piedmont Hazelnuts (32%), Sugar, Glucose Powder, Cocoa Powder (12%), Whole Milk Powder, Sunflowerseed Oil, Cocoa Butter, Emulsifer: Soy Lecithin, Natural Vanilla Flavour. May contain traces of peanuts, eggs and other nuts. (Cocoa not from EU). Gluten free. Keep in a cool and dry place. The possible presence of lumps or oil on the surface is a natural phenomenon synonymous with product quality. Stir before use.
Average nutritional values for 100g Energy value 2134kJ/510kcal Fats 31g of which saturated 7g Carbohydrates 56g of which sugars 49g Proteins 9.4g Salt 0.08g