The midsummer Green Night event was held on Wednesday 20 July in the prestigious Ronchiverdi location.
An exclusive standing dinner by the pool in which the whole setting was created by playing on green and floral colors. The most important gastronomic excellences of the area had been protagonists, among which La Perla di Torino.
Respecting the evening dress code, La Perla di Torino presented the Latte senza Latte chocolate truffle: the vegan one with the coconut tree printed on the wrapping. But the real protagonist was Pistachio, the new no-added-sugar-product with white chocolate and pistachio inside an elegant black and turquoise wrapping.