Chocolate Truffles

A creamy pleasure that melts in your mouth,
embracing your palate with the roasted Piedmont hazelnuts
and the persistent aromas of cocoa.
Traditional and iconic recipes together with creative innovations:
at each taste, a new emotion.
Discover all La Perla di Torino chocolate truffles.

Pistachio & Raspberry

Soft white chocolate dough with
whole pistachios and fragrant raspberries.
A healthy and delicious chocolate truffle
where sweetness and acidity meet in perfect balance.

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Dark Macaé

Bahia Cocoa and Piedmont Hazelnuts.
Grand Cru de Terroir Cocoa comes from Brazil,
giving life to a unique greedy
dark chocolate truffle.

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Liquorice and Hazelnut

Calabrian liquorice and Piedmont hazelnuts
in a creamy white chocolate dough.
A truffle that innovates and surprises.

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Salted Peanut

The crunchy pleasure of peanuts
blends with Cervia salt in a sea
of white caramel chocolate.
Extraordinary, delicious, enchanting.

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Tiramisù

Coffee aroma, cocoa persistence
and a soft, creamy heart.
The most beloved Italian dessert in the world
in a chocolate truffle size.

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Pistachio

The scent of Sicilian pistachios
in a heart of creamy white chocolate.
A sweet cuddle that allows you
to indulge in pleasure.

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Triple Chocolate

Intense dark chocolate, fine milk chocolate
and sweet white chocolate:
a unique, delicious dessert
with three souls inside.

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Puro Nero

Dark chocolate truffle with
fragrant toasted Piedmont hazelnuts,
without added sugars.
A simple, intense, pure pleasure.

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La Perla Bianca

The white truffle according to tradition,
without cocoa but rich in sweetness
and with a strong hint
of freshly toasted Piedmont hazelnuts.

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Puro Latte

Milk chocolate truffle
with toasted Piedmont hazelnuts,
with no added sugars.
Simple, delicate, essential.

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La Perla Nera

Sweet praline truffle with cocoa blends.
Piedmont hazelnuts are toasted,
pralined with sugar
and added to the dough.

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Latte senza Latte

The Vegan Friendly and dairy-free truffle,
for those who want to indulge
in a delicate and light dessert
without losing the taste of good chocolate.

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Moka

The intensity of cocoa with the aroma
of the first morning coffee that
spreads throughout the room,
here with 100% Arabica coffee.

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Honey and Ginger

A soft chocolate heart where
the sweetness of honey meets
the energy boost of ginger.
The pleasure of the surprise that conquers.

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Chocolate Truffles