Chocolate truffles
Welcome to our Tartufopedia, the encyclopedia of Chocolate Truffles by La Perla di Torino.
Here, where classic and traditional recipes meet their most creative versions, flavor takes center stage and chocolate becomes an emotion.
Thanks to the use of the finest ingredients, such as the best cocoa and Piedmont Hazelnuts, our chocolate truffles offer a sweet, creamy pleasure—perfect when you’re craving something truly special.
Find your favorite truffle
Dubai Style
Pesca
Amaretto
Salted Caramel Cookie
Ambra
Limoncello & Meringue
Tiramisù
Triple Chocolate
Moka
Fondente Macaè
Puro Nero
Puro Latte
Nero
Bianco
Pistachio
Pistachio
& Raspberry
Salted Peanut
Honey & Ginger
Latte Senza Latte
Liquorice & Hazelnut
Extreme
Christmas
Dubai Style
White Chocolate, pistachios and kadaiyf paste, dusted with milk chocolate. An explosion of sweetness with a crunchy texture that offers our own unique take on the international Dubai Chocolate trend.
Dubai Style
Pesca Amaretto
The Piedmont hills bathed in the golden light of a summer sunset—that’s the inspiration behind Pesca Amaretto, a fresh and vibrant Chocolate Truffle made with dark and milk chocolate, amaretti, and peach feuilletine.
Peach Amaretto
Salted Caramel Cookie
Color, crunch, and the rich embrace of an unexpected flavor. Salted Caramel Cookie is a white chocolate truffle with caramel, cookie, and dark chocolate chips—a sweet and salty hug full of surprises.
Salted Caramel Cookie
Ambra
A Chocolate Truffle from A Thousand and One Nights, with Middle Eastern scents and colors evoking the magic of a starlit sky. Just cocoa, date, coconut, and almond—for a 100% vegan-friendly indulgence.
Ambra: date, coconut, almond
Limoncello & Meringue
The bright colors of the Amalfi Coast glowing in the warmth of summer. Limoncello & Meringue is a joyful tribute to Italian spirit, with white chocolate, lemons, and crunchy meringue — our true dolce vita.
Limoncello & Meringue
Tiramisù
All the ingredients of the world’s most famous dessert in one small Chocolate Truffle. Mascarpone, cocoa, eggs, and coffee for a uniquely smooth texture and flavor—elevated by fine Piedmont Hazelnuts.
Tiramisu with hazelnut (22%)
Triple Chocolate
Not one, but three types of chocolate in the Triple Chocolate Truffle: dark, white, and milk chocolate come together in a symphony of flavors, made even richer by the addition of Piedmont Hazelnuts.
Triple Chocolate with hazelnut (27%)
Moka
100% Arabica coffee, dark chocolate, and Piedmont Hazelnuts. Moka is the Chocolate Truffle that captures the pleasure of your first morning coffee—any time of day—with its intense flavor and irresistible aroma.
Moka. Coffee with hazelnut (30%)
Fondente Macaè
Precious, powerful, single-origin. Macaé is named after one of the most prized cocoa crus, grown in Bahia, Brazil. Its characteristic bitterness is rounded out by hints of dried fruit and black tea.
Macaé. Dark Chocolate with hazelnut (26%)
Puro Nero
The purest dark chocolate, with Piedmont Hazelnuts and no added sugars. Puro Nero is uncompromising pleasure—a guilt-free treat full of intense flavor.
P.Nero. Dark Chocolate no added sugars
Puro Latte
All the sweetness of milk chocolate, enhanced by the unmistakable taste of Piedmont Hazelnuts. Puro Latte, with no added sugars, is pure indulgence—a soft, light, and flavorful embrace.
P.Latte. Milk Chocolate no added sugars
Nero
Alongside Bianco, it was our first. For those who love the intensity of cocoa, Nero is a dark chocolate praline truffle with Piedmont Hazelnuts and nougat—a return to our roots, a rediscovery of a classic.
Nero. Pralined dark chocolate with hazelnut
Bianco
The first, the classic, one of the most beloved. Reimagined for our 30th anniversary, Bianco is a white chocolate truffle made with Piedmont Hazelnuts, using only the prized size 14.
Bianco. White Chocolate with hazelnut (35%)
Pistachio
A blend of sweet white chocolate enriched with salted pistachios. The Pistachio Truffle is all about texture, flavor, and indulgence—whether enjoyed in one bite or savored slowly for irresistible pleasure.
White Chocolate with pistachios (32%)
Pistacchio e lampone
Sweetness, acidity, softness, and crunch — all in one of our most creative chocolate truffles. Raspberry feuilletine and whole pistachios in a sweet white chocolate blend dusted with powdered sugar.
White chocolate, Pistachio and Raspberry
Salted Peanut
A surprising fusion of salted peanuts and caramelized white chocolate. The Salted Peanut Chocolate Truffle plays with opposites to create a bold, creative dessert experience.
Salted Peanut
Honey & Ginger
A winning combination. The fresh, spicy intensity of ginger meets the enveloping sweetness of honey in a soft, flavorful truffle bursting with character and bright, lively colors.
Honey & Ginger
Latte Senza Latte
A dream come true: a milk chocolate truffle made without milk. The secret? Coconut milk, which adds sweetness and creaminess to this lactose-free, vegan-friendly truffle that everyone can enjoy.
“Latte senza Latte” with coconut milk
Liquorice & Hazelnut
An unexpected pairing and a delightful surprise with every bite. With its rich sweetness, this white chocolate truffle with Calabrian licorice and Piedmont Hazelnuts brings together Northern and Southern Italy.
White Chocolate with liquorice and hazelnut (22%)
Extreme
For the dark chocolate purist. Extreme is an extra dark chocolate truffle with crunchy roasted cocoa nibs — a soft texture with a pleasant crunch, enhancing the bitter cocoa notes for an unforgettable finish.
Extreme. Dark chocolate truffle with cocoa nibs
Christmas
A soft milk chocolate blend enriched with festive spices that recall the scents of Northern European Christmas: cinnamon, ginger, nutmeg, and mandarin come together in a Chocolate Truffle full of holiday cheer.
Christmas
Want to Step Inside Our Chocolate Production Site?
Our Chocolate Laboratory is a world of flavours and scents just waiting to be unveiles. Enjoy guided tours, workshops where you can create your own chocolate bar, tastings led by our expert Maître Chocolatiers and tailor-made experiences for companies and schools.
Visit the Chocolate Production site
from €20
“I Made a Chocolate Bar”
from €28
“I Made a Chocolate Christmas Tree”
from €35
“I Made a Chocolate Easter Egg”
from €35
Not sure which one to choose?
Create your own mix
Choosing the best chocolate truffle isn’t easy, but now you don’t have to. Choose the flavors you love most and create your own personalized assortment, which you’ll receive in an elegant metal tin or a simple bag ready to open.
Create your Mix
